Students of the Master’s Program in Food Science and Technology (MFST), Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, joined a guest lecture on Monday, May 18, 2026, as part of the Nutrition II: Micronutrients course.
Students of the Master’s Program in Food Science and Technology (MFST), Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology UGM, joined a guest lecture with Prof. Mohammad Taherzadeh, Chief Scientific Officer at Millow AB, Sweden, on Tuesday, May 12, 2026.
The Master’s Program in Food Science and Technology (MFST), Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, held a guest lecture for MFST students on May 5, 2026, featuring Prof. Dr.
